Distribution date: 25 September 2003 | Final date for Comment: 20 April 2025

- Materials for approval - Application form

Products Covered: Sanitizer and disinfectant for food contact materials

Regulation Type: Regular notification

Distribution date: 06 October 2003 | Final date for Comment: 20 April 2025

Products Covered: Poisonous substance: Fluorosulfonic acid (HS:28), Tungsten hexafluoride (HS:28), Titanium trichloride (HS:28) Deleterious substance: Methyl N-{2-1-(4-chlorophenyl)-1H-pyrazol-3- yloxymethyl} (N-methoxy)carbamate (HS:29)

Regulation Type: Regular notification

Distribution date: 06 October 2003 | Final date for Comment: 20 April 2025

Products Covered: Poisonous substance: Fluorosulfonic acid (HS:28), Tungsten hexafluoride (HS:28), Titanium trichloride (HS:28) Deleterious substance: Methyl N-{2-1-(4-chlorophenyl)-1H-pyrazol-3- yloxymethyl} (N-methoxy)carbamate (HS:29)

Regulation Type: Regular notification

Distribution date: 07 October 2003 | Final date for Comment: 20 April 2025

Salvadorian Mandatory Standard (NSO) No. 67.01.04:03 (first revision) establishing the characteristics of and specifications for fresh unripened cheese. This technical regulation covers the purpose, scope of application, definitions, classification and designation, raw and other materials, specifications and characteristics, microbiological analysis methods, physico-chemical analysis methods, packaging and labelling, conformity with other standards, and monitoring and verification.

Products Covered: Fresh unripened cheese (Harmonized System heading 04.06)

Regulation Type: Regular notification

Distribution date: 07 October 2003 | Final date for Comment: 20 April 2025

Salvadorian Mandatory Standard (NSO) No. 67.01.04:03 (first revision) establishing the characteristics of and specifications for fresh unripened cheese. This technical regulation covers the purpose, scope of application, definitions, classification and designation, raw and other materials, specifications and characteristics, microbiological analysis methods, physico-chemical analysis methods, packaging and labelling, conformity with other standards, and monitoring and verification.

Products Covered: Fresh unripened cheese (Harmonized System heading 04.06)

Regulation Type: Regular notification

Distribution date: 07 October 2003 | Final date for Comment: 20 April 2025

The Thai Industrial Standards Institute (TISI) has proposed to revise a mandatory standard TIS 24-2536 (1993) Steel Bars for Reinforced Concrete: Deformed Bars. This standard covers deformed bars of a length 3.40 m and greater, manufactured by hot rolling directly from billet-steel, bloom-steel or ingot-steel made by the open hearth, basic oxygen or electric arc furnace process. Classifies deformed bars into 3 grades, i.e. SD 30, SD 40 and SD 50, and into 12 sizes, i.e. DB 6, DB 8, DB 10, DB 12, DB 16, DB 20, DB 22, DB 25, DB 28, DB 32, DB 36 and DB 40. Specifies sizes, mass, tolerances, chemical composition. Prescribes requirements for workmanship, angles between the transverse ribs and the axis of the deformed bar and mechanical properties. Includes marking and labelling, sampling and criteria for conformity, and testing.

Products Covered: Steel bars and rods (HS Chapter 72.14, ICS: 77.140.60)

Regulation Type: Regular notification

Distribution date: 07 October 2003 | Final date for Comment: 20 April 2025

The Thai Industrial Standards Institute (TISI) has proposed to revise a mandatory standard TIS 24-2536 (1993) Steel Bars for Reinforced Concrete: Deformed Bars. This standard covers deformed bars of a length 3.40 m and greater, manufactured by hot rolling directly from billet-steel, bloom-steel or ingot-steel made by the open hearth, basic oxygen or electric arc furnace process. Classifies deformed bars into 3 grades, i.e. SD 30, SD 40 and SD 50, and into 12 sizes, i.e. DB 6, DB 8, DB 10, DB 12, DB 16, DB 20, DB 22, DB 25, DB 28, DB 32, DB 36 and DB 40. Specifies sizes, mass, tolerances, chemical composition. Prescribes requirements for workmanship, angles between the transverse ribs and the axis of the deformed bar and mechanical properties. Includes marking and labelling, sampling and criteria for conformity, and testing.

Products Covered: Steel bars and rods (HS Chapter 72.14, ICS: 77.140.60)

Regulation Type: Regular notification

Distribution date: 07 October 2003 | Final date for Comment: 20 April 2025

Products Covered: brucellosis vaccine (HS: 3030.30)

Regulation Type: Regular notification

Distribution date: 07 October 2003 | Final date for Comment: 20 April 2025

Products Covered: brucellosis vaccine (HS: 3030.30)

Regulation Type: Regular notification

Distribution date: 10 October 2003 | Final date for Comment: 20 April 2025

Salvadorian Mandatory Standard (NSO) No. 67.01.04:03 (first revision) establishing the characteristics of and specifications for fresh unripened cheese. This technical regulation covers the purpose, scope of application, definitions, classification and designation, raw and other materials, specifications and characteristics, microbiological analysis methods, physico-chemical analysis methods, packaging and labelling, conformity with other standards, and monitoring and verification.

Products Covered: Unripened cheese (Harmonized System heading 04.06)

Regulation Type: Regular notification