Specification for Safety Matches- DLNS CCS 0045, (17 pages, in English)
Distribution date: 13 October 2005
This standard specifies the requirements for the performance, sampling, packaging and labelling of safety matches. It also prescribes the requirements for the purchase of match splints from suppliers. This standard applies to matches packed in boxes for domestic purposes and book matches. The requirements do not apply to specialty matches for advertising purposes.
Products Covered: Safety Matches, (HS: 3605; ICS: 97.180)
Regulation Type: Regular notification
SI 5201 – Firelighters for igniting charcoal or wood for use in barbecue and grill appliances – Safety requirements and test methods (in English and Hebrew)
Distribution date: 12 October 2005
Products Covered: Firelighters (ICS: 97.040.20; 97.200.30; HS: 3815)
Regulation Type: Regular notification
SI 5201 – Firelighters for igniting charcoal or wood for use in barbecue and grill appliances – Safety requirements and test methods (in English and Hebrew)
Distribution date: 12 October 2005
Products Covered: Firelighters (ICS: 97.040.20; 97.200.30; HS: 3815)
Regulation Type: Regular notification
Salvadoran Mandatory Standard (NSO) No. 67.01.02:05: Leche pasteurizada y ultrapasteurizada (Pasteurized and ultra-pasteurized milk), First revision (7 pages, in Spanish).
Distribution date: 05 October 2005
This Standard covers the following: Purpose, Scope of application, Definitions, Classification and description, Raw and other materials, Product characteristics (physico-chemical and microbiological), Maximum pesticide residue levels, Sampling, Testing and analysis methods, Packaging, Labelling, Storage and transportation, Conformity with other standards, Monitoring and inspection.
Products Covered: Pasteurized and ultra-pasteurized milk - HS tariff headings 0401 and 0402 (International Classification for Standards (ICS) code 67.100)
Regulation Type: Regular notification
Salvadoran Mandatory Standard (NSO) No. 67.01.02:05: Leche pasteurizada y ultrapasteurizada (Pasteurized and ultra-pasteurized milk), First revision (7 pages, in Spanish).
Distribution date: 05 October 2005
This Standard covers the following: Purpose, Scope of application, Definitions, Classification and description, Raw and other materials, Product characteristics (physico-chemical and microbiological), Maximum pesticide residue levels, Sampling, Testing and analysis methods, Packaging, Labelling, Storage and transportation, Conformity with other standards, Monitoring and inspection.
Products Covered: Pasteurized and ultra-pasteurized milk - HS tariff headings 0401 and 0402 (International Classification for Standards (ICS) code 67.100)
Regulation Type: Regular notification
Salvadoran Mandatory Standard (NSO) No. 67.01.01:05: Leche cruda de vaca (Raw cow's milk), First revision (5 pages, in Spanish).
Distribution date: 05 October 2005
This Standard covers the following: Purpose, Scope of application, Definitions, Classification, Product characteristics (physico-chemical and microbiological), Maximum pesticide residue levels, Sampling, Testing and analysis methods, Storage and transport, Conformity with other standards, Monitoring and inspection.
Products Covered: Raw cow's milk - HS tariff heading 0401 (International Classification for Standards (ICS) code 67.100)
Regulation Type: Regular notification
Salvadoran Mandatory Standard (NSO) No. 67.01.01:05: Leche cruda de vaca (Raw cow's milk), First revision (5 pages, in Spanish).
Distribution date: 05 October 2005
This Standard covers the following: Purpose, Scope of application, Definitions, Classification, Product characteristics (physico-chemical and microbiological), Maximum pesticide residue levels, Sampling, Testing and analysis methods, Storage and transport, Conformity with other standards, Monitoring and inspection.
Products Covered: Raw cow's milk - HS tariff heading 0401 (International Classification for Standards (ICS) code 67.100)
Regulation Type: Regular notification
Salvadoran Mandatory Standard (NSO) 67.01.02:05: Pasteurized and Ultra-Pasteurized Milk (First Revision), (7 pages, in Spanish)
Distribution date: 28 September 2005
This Standard covers the following: Purpose, Scope of Application, Definitions, Classification and description, Raw and other materials, Product characteristics (physico-chemical and microbiological), Maximum pesticide residue levels, Sampling, Testing and analysis methods, Packaging, Labelling, Storage and transportation, Conformity with other standards, Monitoring and inspection.
Products Covered: Pasteurized and Ultra-Pasteurized milk, HS tariff headings 04.01 and 04.02 (ICS: 67:00)
Regulation Type: Regular notification
Salvadoran Mandatory Standard (NSO) 67.01.02:05: Pasteurized and Ultra-Pasteurized Milk (First Revision), (7 pages, in Spanish)
Distribution date: 28 September 2005
This Standard covers the following: Purpose, Scope of Application, Definitions, Classification and description, Raw and other materials, Product characteristics (physico-chemical and microbiological), Maximum pesticide residue levels, Sampling, Testing and analysis methods, Packaging, Labelling, Storage and transportation, Conformity with other standards, Monitoring and inspection.
Products Covered: Pasteurized and Ultra-Pasteurized milk, HS tariff headings 04.01 and 04.02 (ICS: 67:00)
Regulation Type: Regular notification
Salvadoran Mandatory Standard NSO 67.01.01:05: Leche Cruda de Vaca (Raw Cow's Milk) (First Revision), (5 pages, in Spanish)
Distribution date: 28 September 2005
This Standard covers the following: Purpose, Scope of application, Definitions, Classification, Product characteristics (physico-chemical and microbiological), Maximum pesticide residue levels; Sampling, Testing and Analysis methods, Storage and transportation, Conformity with other standards, Monitoring and inspection.
Products Covered: Raw cow's milk, HS tariff heading 04.01 (ICS: 67.100)
Regulation Type: Regular notification
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