Regulatory Updates

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards)

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Distribution date: 16 February 2026 | Final date for Comment: 17 April 2026

Proposal of maximum residue limits (MRLs) for the following agricultural chemicalPesticide: Phenmedipham

Products Covered: Edible vegetables and certain roots and tubers (HS codes: 07.09 and 07.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code: 12.12)

Regulation Type: Regular notification

Maximum residue limits (MRLs) Food safety Human health

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards)

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Distribution date: 16 February 2026 | Final date for Comment: 17 April 2026

Proposal of maximum residue limits (MRLs) for the following agricultural chemicalPesticide: Benzyladenine

Products Covered: Natural honey (HS code: 04.09)Edible vegetables and certain roots and tubers (HS codes: 07.09 and 07.10)Edible fruit and peel of citrus fruit (HS codes: 08.05, 08.06, 08.07, 08.08, 08.11 and 08.14)Spices (HS codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code: 12.07)

Regulation Type: Regular notification

Food safety Maximum residue limits (MRLs) Human health

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards)

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Distribution date: 16 February 2026 | Final date for Comment: 17 April 2026

Proposal of maximum residue limits (MRLs) for the following agricultural chemicalPesticide/Veterinary drug:  Oxolinic acid

Products Covered: Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.06, 02.07 and 02.09)Aquatic animals and crustaceans (HS codes: 03.02, 03.03, 03.04 and 03.06)Natural honey (HS code: 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.03, 07.04, 07.05, 07.06, 07.09, 07.10 and 07.14)Edible fruit and peel of citrus fruit (HS codes: 08.05, 08.07, 08.08, 08.09, 08.11 and 08.14)Tea and spices (HS codes: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.05 and 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.07 and 12.12)Animal fats and oils (HS codes: 15.01 and 15.02)

Regulation Type: Regular notification

Maximum residue limits (MRLs) Food safety Human health

Hazard Communication Standard; Corrections  

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Distribution date: 16 February 2026

Sec.  1910.1200  Hazard communication. [Corrected] [squf] In rule document 2026-00147, appearing on pages 562 through 598 in the issue of Thursday, 8 January 2026 (notified as G/TBT/N/USA/1697/Add.4/Corr.2), make the following correction:     On page 572, below Table B.5.1, ''* * * * *'' should read: (1) The critical temperature is the temperature above which a pure gas cannot be liquefied, regardless of the degree of compression. Note: Aerosols and chemicals under pressure should not be classified as gases under pressure. See Appendix B.3 of this section. 91 Federal Register (FR) 6760, 13 February 2026; Title 29 Code of Federal Regulations (CFR) Part 1910:https://www.govinfo.gov/content/pkg/FR-2026-02-13/html/C1-2026-00147.htmhttps://www.govinfo.gov/content/pkg/FR-2026-02-13/pdf/C1-2026-00147.pdf This and previous actions notified under the symbol G/TBT/N/USA/1697 are identified by Docket Number OSHA-2019-0001. The Docket Folder is available on Regulations.gov at https://www.regulations.gov/docket/OSHA-2019-0001/document and provides access to primary and supporting documents as well as comments received. Documents are also accessible from Regulations.gov by searching the Docket Number. 

Products Covered: Chemicals

Regulation Type: Corrigendum to Regular Notification

Partial amendment to the Minimum Requirements for Biological Products

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Distribution date: 13 February 2026 | Final date for Comment: 15 March 2026

The Minimum Requirements for Biological Products will be amended as follows:Regarding the standard for “Freeze-dried Human Fibrinogen”, the article of “Labeling” will be partially amended owing to changing the description in the package insert for proper use.

Products Covered: Pharmaceutical products (HS: 30)

Regulation Type: Regular notification

Notice of consultation: Removing zuranolone from the Prescription Drug List (PDL) (1 page, English and French, webpage)

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Distribution date: 12 February 2026 | Final date for Comment: 18 April 2026

This Notice of Consultation provides an opportunity to comment on the proposal to remove “zuranolone or its salts” from both the Human and Veterinary parts of the Prescription Drug List (PDL).

Products Covered: Prescription status of medicinal ingredients for human use (ICS: 11.120; HS 3004.90)

Regulation Type: Regular notification

Human health

REGLAMENTO PARA LA REGULACIÓN Y CONTROL SANITARIO DE LOS PRODUCTOS FARMACÉUTICOS Y AFINES 

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Distribution date: 11 February 2026 | Final date for Comment: 12 April 2026

The purpose of the notified Regulations is to regulate and standardize the control of pharmaceutical and related products; narcotics, psychotropics and their precursors; pesticides for domestic and professional use, of chemical or biological origin, repellents, and the raw materials for these products; the machinery and accessories used to produce and manufacture them; and the establishments that produce and market them.G/TBT/N/GTM/106- 2 - In addition, the Regulations establish the principles, standards, criteria and basic provisions to guarantee the efficacy, safety, performance, proper functioning, and quality of the products mentioned in the previous paragraph throughout their entire life cycle, including from clinical trials through to surveillance, as applicable.The Regulations also set out the actions of natural or legal persons, public or private, national or foreign, related to their involvement in the industrial, commercial or research processes of the products referred to in these Regulations, or who, by virtue of their professional qualifications, may guarantee, control, prescribe or dispense them.

Products Covered: Código SAC: 30.03 y 30.04Partida SA3003.00 y SA3004.00 

Regulation Type: Regular notification

DUS 2451:2026, Banana fibre hair extensions — Specification, First Edition

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Distribution date: 11 February 2026 | Final date for Comment: 12 April 2026

This Draft Uganda Standard specifies the requirements, test methods and sampling of banana fibre hair extensions for use by humans. This standard does not apply to synthetic fibre hair extensions or natural hair extensions cut from humans and animals (including fur and hair)

Products Covered: Wigs, false beards, eyebrows and eyelashes, switches and the like, of human or animal hair or of textile materials; articles of human hair, n.e.s. (HS code(s): 6704); Other products of the textile industry (ICS code(s): 59.080.99); Banana fibre hair extensions

Regulation Type: Regular notification

SI 562 part 3 - Safety of toys: Migration of certain chemical elements

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Distribution date: 11 February 2026

Products Covered: Toys

Regulation Type: Addendum to Regular Notification

National Standard of the P.R.C., Regulations concerning road transport of dangerous goods —Part 5: Consignment requirement

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Distribution date: 10 February 2026 | Final date for Comment: 11 April 2026

This document specifies the general requirements for the transport of dangerous goods by road, as well as the marks and labels for packages, marks and labels for composite packaging and mixed packaging, placards, and requirements for transport documents.This document applies to the transport of dangerous goods by road.

Products Covered: Inorganic chemicals, organic compounds, pharmaceuticals, fertilizers, dyes, essential oils and fragrances, soap, explosives, miscellaneous chemical products (HS code(s): 28; 29; 30; 31; 32; 33; 34; 36; 38); (ICS code(s): 03.220.20)

Regulation Type: Regular notification

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