Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 08 August 2019 | Final date for Comment: 07 October 2019
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Cymoxanil
Products Covered: - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14); - Edible fruit (HS Codes: 08.06, 08.07, 08.10 and 08.11); - Spices (HS Codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10);- Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS Codes: 12.01, 12.06, 12.07 and 12.10).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 08 August 2019 | Final date for Comment: 06 May 2025
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Amisulbrom
Products Covered: - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14);- Edible fruit and peel of citrus fruit (HS Codes: 08.04, 08.05, 08.06, 08.07, 08.10, 08.11 and 08.14); - Spices (HS Codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10); - Cereals (HS Code: 10.06);- Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS Codes: 12.01, 12.07 and 12.12).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
Distribution date: 08 August 2019 | Final date for Comment: 06 May 2025
Maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Simeconazole
Products Covered: - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03 and 03.04);- Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.09, 07.10 and 07.14); - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.05, 08.06, 08.07, 08.08, 08.09, 08.10,08.11 and 08.14);- Coffee, tea, mate and spices (HS Codes: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10); - Cereals (HS Codes: 10.05 and 10.06);- Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Code: 12.01).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 08 August 2019 | Final date for Comment: 06 May 2025
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Furametpyr
Products Covered: - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08);- Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.03 and 07.10); - Cereals (HS Code: 10.06);- Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS Code: 12.12).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 08 August 2019 | Final date for Comment: 07 October 2019
Proposed maximum residue limits (MRLs) for the following agricultural chemical Veterinary drug: Gentamicin
Products Covered: - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.06, 02.07 and 02.09); - Dairy produce (HS Code: 04.01); - Animal originated products (HS Code: 05.04);- Animal fats and oils (HS Codes: 15.01 and 15.02).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 08 August 2019 | Final date for Comment: 07 October 2019
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Zoxamide
Products Covered: - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.07, 07.09 and 07.10);- Edible fruit (HS Codes: 08.03, 08.06 and 08.07).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
Distribution date: 08 August 2019 | Final date for Comment: 06 May 2025
Maximum residue limits (MRLs) for the following agricultural chemical: Veterinary drug: Thymol
Products Covered: - Dairy produce, birds' eggs and natural honey (HS Code: 04.09).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
Distribution date: 08 August 2019 | Final date for Comment: 06 May 2025
Maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Pyriofenone
Products Covered: - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.07, 07.08, 07.09 and 07.10); - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.04, 08.06, 08.07, 08.08, 08.10 and 08.11);- Cereals (HS Code: 10.01).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
Distribution date: 08 August 2019 | Final date for Comment: 06 May 2025
Maximum residue limits (MRLs) for the following agricultural chemical: Pesticide: Triflumizole
Products Covered: - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.06, 02.07, 02.08 and 02.09);- Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08); - Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07 and 04.08); - Animal originated products (HS Code: 05.04); - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.14); - Edible fruit and nuts, peel of citrus fruit or melons (HS Codes: 08.04, 08.06, 08.07, 08.08, 08.09, 08.10 and 08.11); - Coffee, tea, mate and spices (HS Codes: 09.02 and 09.10);- Cereals (HS Codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08);- Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS Code: 12.10);- Animal or vegetable fats and oils (HS Codes: 15.01, 15.02 and 15.06).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
Distribution date: 08 August 2019 | Final date for Comment: 06 May 2025
Maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Metaflumizone
Products Covered: - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08); - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03 and 03.04); - Dairy produce, birds' eggs and natural honey (HS Code: 04.01); - Products of animal origin (HS Code: 05.04); - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.08, 07.09, 07.10 and 07.14); - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.05, 08.09, 08.10, 08.11 and 08.14); - Coffee, tea, mate and spices (HS Codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10); - Cereals (HS Code: 10.05); - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Code: 12.01);- Animal or vegetable fats and oils (HS Codes: 15.01, 15.02 and 15.06).
Regulation Type: Regular notification
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