Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 10 May 2016 | Final date for Comment: 09 July 2016
Proposed maximum residue limits (MRLs) for the following agricultural chemical: Veterinary drug: Florfenicol.
Products Covered: - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06 and 03.07) - Products of animal origin (HS Code: 05.04) - Animal or vegetable fats and oils (HS Codes: 15.01, 15.02 and 15.06)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 10 May 2016 | Final date for Comment: 09 July 2016
Proposed maximum residue limits (MRLs) for the following agricultural chemical: Veterinary drug: Florfenicol.
Products Covered: - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06 and 03.07) - Products of animal origin (HS Code: 05.04) - Animal or vegetable fats and oils (HS Codes: 15.01, 15.02 and 15.06)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 10 May 2016 | Final date for Comment: 09 July 2016
Proposed maximum residue limits (MRLs) for the following agricultural chemical: Pesticide/Veterinary drug: Fenobucarb.
Products Covered: - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03 and 03.04) - Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07 and 04.08) - Products of animal origin (HS Code: 05.04) - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09 and 07.10) - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) - Coffee, tea, mate and spices (HS Codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) - Cereals (HS Codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.04, 12.05, 12.06, 12.07 and 12.12) - Animal or vegetable fats and oils (HS Codes: 15.01, 15.02 and 15.06) - Cacao and cacao preparations (HS Code: 18.01)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 10 May 2016 | Final date for Comment: 09 July 2016
Proposed maximum residue limits (MRLs) for the following agricultural chemical: Pesticide/Veterinary drug: Fenobucarb.
Products Covered: - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03 and 03.04) - Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07 and 04.08) - Products of animal origin (HS Code: 05.04) - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09 and 07.10) - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) - Coffee, tea, mate and spices (HS Codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) - Cereals (HS Codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.04, 12.05, 12.06, 12.07 and 12.12) - Animal or vegetable fats and oils (HS Codes: 15.01, 15.02 and 15.06) - Cacao and cacao preparations (HS Code: 18.01)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 10 May 2016 | Final date for Comment: 09 July 2016
Proposed maximum residue limits (MRLs) for the following agricultural chemical: Pesticide: Fluazifop-butyl.
Products Covered: - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07 and 04.08) - Products of animal origin (HS Code: 05.04) - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) - Coffee, tea, mate and spices (HS Codes: 09.01, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, 12.10 and 12.12) - Animal or vegetable fats and oils (HS Codes: 15.01, 15.02 and 15.06)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 10 May 2016 | Final date for Comment: 09 July 2016
Proposed maximum residue limits (MRLs) for the following agricultural chemical: Pesticide: Fluazifop-butyl.
Products Covered: - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07 and 04.08) - Products of animal origin (HS Code: 05.04) - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) - Coffee, tea, mate and spices (HS Codes: 09.01, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, 12.10 and 12.12) - Animal or vegetable fats and oils (HS Codes: 15.01, 15.02 and 15.06)
Regulation Type: Regular notification
Sanitary measure on detergents and soaps
Distribution date: 11 May 2016 | Final date for Comment: 02 May 2025
The Republic of Colombia hereby advises that the Resolution of the Ministry of Health and Social Welfare and the Ministry of the Environment and Sustainable Development "Adopting the Technical Regulation establishing the maximum levels of phosphorus and the biodegradability of surfactants in detergents and soaps, and introducing other provisions ", the draft version of which was notified on 17 September 2015 by the World Trade Organization in document G/SPS/N/COL/259, was issued pursuant to Resolution No. 0689 of 3 May 2016 of the Ministry of Health and Social Welfare and the Ministry of the Environment and Sustainable Development, which will enter into force on 6 November 2016.Text available at: http://members.wto.org/crnattachments/2016/SPS/COL/16_1881_00_s.pdf
Products Covered:
Regulation Type: Addendum to Regular Notification
Sanitary measure on detergents and soaps
Distribution date: 11 May 2016 | Final date for Comment: 02 May 2025
The Republic of Colombia hereby advises that the Resolution of the Ministry of Health and Social Welfare and the Ministry of the Environment and Sustainable Development "Adopting the Technical Regulation establishing the maximum levels of phosphorus and the biodegradability of surfactants in detergents and soaps, and introducing other provisions ", the draft version of which was notified on 17 September 2015 by the World Trade Organization in document G/SPS/N/COL/259, was issued pursuant to Resolution No. 0689 of 3 May 2016 of the Ministry of Health and Social Welfare and the Ministry of the Environment and Sustainable Development, which will enter into force on 6 November 2016.Text available at: http://members.wto.org/crnattachments/2016/SPS/COL/16_1881_00_s.pdf
Products Covered:
Regulation Type: Addendum to Regular Notification
; ; ;The Republic of Colombia hereby advises that the Resolution of the Ministry of Health and Social Welfare and the Ministry of the Environment and Sustainable Development "Adopting the Technical Regulation establishing the maximum levels of phosphorus and the biodegradability of surfactants in detergents and soaps, and introducing other provisions ", the draft version of which was notified on 18 September 2015 by the World Trade Organization in document G/TBT/N/COL/214, was issued on 3 May 2016 pursuant to Resolution No. 0689 of the Ministry of Health and Social Welfare and the Ministry of the Environment and Sustainable Development, which will enter into force on 6 November 2016. ;Text available online at: http://extranet.comunidadandina.org/SIRT/public/index.aspx ;Enquiry Point: ;Contact person: Daniel Héctor Rico R. ;Email: [email protected];[email protected] ;Calle 28, N° 13A - 15, tercer piso ;Bogotá, D.C., Colombia ;Tel.: (+57-1) 606 7676, Ext. 1690 ;Website: http://www.mincit.gov.co/publicaciones.php?id=33051 ;Also available at: ;https://members.wto.org/crnattachments/2016/TBT/COL/16_1880_00_s.pdf ;
Distribution date: 12 May 2016 | Final date for Comment: 02 May 2025
Products Covered: Detergents and soaps (HS codes: 3401, 3402 and 3405400000) ;
Regulation Type: Addendum to Regular Notification
; ; ;The Republic of Colombia hereby advises that the Resolution of the Ministry of Health and Social Welfare and the Ministry of the Environment and Sustainable Development "Adopting the Technical Regulation establishing the maximum levels of phosphorus and the biodegradability of surfactants in detergents and soaps, and introducing other provisions ", the draft version of which was notified on 18 September 2015 by the World Trade Organization in document G/TBT/N/COL/214, was issued on 3 May 2016 pursuant to Resolution No. 0689 of the Ministry of Health and Social Welfare and the Ministry of the Environment and Sustainable Development, which will enter into force on 6 November 2016. ;Text available online at: http://extranet.comunidadandina.org/SIRT/public/index.aspx ;Enquiry Point: ;Contact person: Daniel Héctor Rico R. ;Email: [email protected];[email protected] ;Calle 28, N° 13A - 15, tercer piso ;Bogotá, D.C., Colombia ;Tel.: (+57-1) 606 7676, Ext. 1690 ;Website: http://www.mincit.gov.co/publicaciones.php?id=33051 ;Also available at: ;https://members.wto.org/crnattachments/2016/TBT/COL/16_1880_00_s.pdf ;
Distribution date: 12 May 2016 | Final date for Comment: 02 May 2025
Products Covered: Detergents and soaps (HS codes: 3401, 3402 and 3405400000) ;
Regulation Type: Addendum to Regular Notification
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