MJSP Ordinance No. 204, 21 October 2022

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Distribution date: 01 November 2022

Procedures for the control and supervision of chemicals and defines the chemicals subject to control by the Federal Police.

Products Covered: Organic chemicals (HS code(s): 29)

Regulation Type: Regular notification

Partial amendment to the Minimum Requirements for Biological Products (1 page, available in English). Partial amendment to The Public Notice on National Release Testing.

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Distribution date: 31 October 2022 | Final date for Comment: 30 November 2022

The Minimum Requirements for Biological Products will be amended as follows; The test for abnormal toxicity (“test for freedom from abnormal toxicity”) will be deleted from monographs for “Influenza HA Vaccine”, “Diphtheria Toxoid”, “Adsorbed Diphtheria Toxoid”, “Adsorbed Diphtheria-tetanus Combined Toxoid”, “Tetanus Toxoid”, “Adsorbed Tetanus Toxoid”, “Adsorbed Purified Pertussis Vaccine”, “Adsorbed Diphtheria-purified Pertussis-tetanus Combined Vaccine”, “Adsorbed Diphtheria-purified Pertussis-tetanus-inactivated polio (Sabin strain) Combined Vaccine”, and “Adsorbed Diphtheria-purified Pertussis-tetanus-inactivated polio (Salk Vaccine) Combined Vaccine”. The Public Notice on National Release Testing will be amended as follows; Partially amended to“Influenza HA Vaccine”, “Diphtheria Toxoid”, “Adsorbed Diphtheria Toxoid”, ”Adsorbed Diphtheria Toxoid for Adult Use”, “Adsorbed Diphtheria-tetanus Combined Toxoid”, “Tetanus Toxoid”, “Adsorbed Tetanus Toxoid”, “Adsorbed Purified Pertussis Vaccine”, “Adsorbed Diphtheria-purified Pertussis-tetanus Combined Vaccine”, “Adsorbed Diphtheria-purified Pertussis-tetanus-inactivated polio (Sabin strain) Combined Vaccine”, “Adsorbed Diphtheria-purified Pertussis-tetanus-inactivated polio (Salk Vaccine) Combined Vaccine”, with the amendment of The Minimum Requirements for Biological Products.

Products Covered: Pharmaceutical products (HS code(s): 30)

Regulation Type: Regular notification

Human health

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards)

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Distribution date: 31 October 2022 | Final date for Comment: 30 December 2022

Proposal of maximum residue limits (MRLs) for the following agricultural chemicalPesticide: Tolclofos-methyl

Products Covered: Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08)Animal originated products (HS Code: 05.04)Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Mate and spices (HS Codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS Codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS Codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07 and 12.12)Animal fats and oils (HS Codes: 15.01, 15.02 and 15.06)                                                                                                                                                                                                           

Regulation Type: Regular notification

Food safety Human health Maximum residue limits (MRLs) Pesticides

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards)

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Distribution date: 31 October 2022

Proposal of maximum residue limits (MRLs) for the following agricultural chemicalVeterinary drug: Diaveridine

Products Covered: Meat and edible meat offal (HS Codes: 02.07 and 02.09)Animal originated products (HS Code: 05.04)Animal fats and oils (HS Code: 15.01) 

Regulation Type: Regular notification

Maximum residue limits (MRLs) Food safety Human health Veterinary drugs

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards)

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Distribution date: 31 October 2022

Proposal of maximum residue limits (MRLs) for the following agricultural chemicalVeterinary drug: Glycalpyramide

Products Covered: Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS Code: 05.04)Animal fats and oils (HS Codes: 15.01, 15.02 and 15.06)

Regulation Type: Regular notification

Human health Food safety Maximum residue limits (MRLs) Veterinary drugs

Revision of the Specifications and Standards for Foods, Food Additives, etc. under the Food Sanitation Act (revision of agricultural chemical residue standards)

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Distribution date: 31 October 2022

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Veterinary drug: Tiopronin.

Products Covered: Meat and edible meat offal (HS codes: 02.01, 02.02 and 02.06)Dairy produce (HS code: 04.01)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.02)

Regulation Type: Regular notification

Maximum residue limits (MRLs) Food safety Human health Veterinary drugs

Revision of the Specifications and Standards for Foods, Food Additives, etc. under the Food Sanitation Act (revision of agricultural chemical residue standards)

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Distribution date: 31 October 2022

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Feed additive: Enramycin.

Products Covered: Meat and edible meat offal (HS codes: 02.03, 02.06, 02.07 and 02.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.01)

Regulation Type: Regular notification

Food safety Human health Pesticides Maximum residue limits (MRLs)

Revision of the Specifications and Standards for Foods, Food Additives, etc. under the Food Sanitation Act (revision of agricultural chemical residue standards)

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Distribution date: 31 October 2022 | Final date for Comment: 30 December 2022

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Veterinary drug: Sulfathiazole.

Products Covered: Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce (HS code: 04.01)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)

Regulation Type: Regular notification

Maximum residue limits (MRLs) Food safety Human health Veterinary drugs

Environmental Defense Fund, Maricel Maffini, Breast Cancer Prevention Partners, Clean Water Action/Clean Water Fund, Consumer Reports, Endocrine Society, Environmental Working Group, Healthy Babies Bright Futures, Linda Birnbaum, and the Nicholas School of the Environment at Duke University; Filing of Food Additive Petition; Correction

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Distribution date: 28 October 2022

The Food and Drug Administration (FDA or we) is correcting a notification that appeared in the Federal Register of 11 July 2022. The notification contained errors in the subject heading and list of petitioners. This document corrects the errors.

Products Covered: Phenols; phenol-alcohols (HS code(s): 2907); Food technology (ICS code(s): 67)

Regulation Type: Corrigendum to Regular Notification

Food safety Human health Food additives

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards)

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Distribution date: 28 October 2022 | Final date for Comment: 27 December 2022

Proposal of maximum residue limits (MRLs) for the following agricultural chemicalPesticide: Mepanipyrim

Products Covered: Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.05, 07.07, 07.09, 07.10 and 07.13)Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Spices (HS Codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS Code: 12.07)

Regulation Type: Regular notification

Food safety Human health Maximum residue limits (MRLs) Pesticides

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