Regulatory Updates

Draft MOPH Notification , B.E..., entitled " Food Additives (No.4): Steviol glycoside "

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Distribution date: 03 December 2012 | Final date for Comment: 01 February 2013

This draft notification prescribes as follows: Clause 1. The Notification of the Ministry of Public Health No. 262 B.E. 2545 (2002), Re: Stevioside and Foods Containing Stevioside, dated 26 September B.E. 2545 (2002), shall be repealed; Clause 2. Steviol glycosides are food additive; Clause 3. Steviol glycosides are purified extracts of Stevia rebaudiana Bertoni. Associated glycosides include rebaudioside B, rebaudioside C, rebaudioside D, rebaudioside F, dulcoside A, rubusoside and steviolbioside; Clause 4. Producers or importers of food for sale shall follow to the notification of the Ministry of Public Health No. 281 B.E. 2547 (2004), dated 6 September B.E. 2547 (2004), Re: Food Additives, except for Clause 4 and 6 shall follow to Clause 5 and 6 of this draft MOPH notification; Clause 5 to 6. Food items under clause 3 in this draft notification shall comply to the following qualities and standards: (1) Qualities or standards, i.e. Chemical name, Chemical formula, Description, Identification, Purity, Packaging and Storage; (2) The types of food and quantities of Steviol glycosides shall be complied with the Annex of this notification. Clause 7. Producers or importers of the food as stipulated in clause 3, whose food serial number permitted under the Notification of the Ministry of Public Health No. 262 B.E. 2545 (2002), Re: Stevioside and Foods Containing Stevioside, dated 26 September B.E. 2545 (2002) prior to this draft notification come into force, shall follow this draft notification and the notification of the Ministry of Public Health No. 281 B.E. 2547 (2004), dated 18 November B.E. 2547 (2004) within one year after this draft notification come into force; Foods Containing stevioside for person who wishes to control weight under the notification of the Ministry of Public Health No. 121 B.E. 2532 (1989), Re: weight control food, shall follow this draft notification within one year after this draft notification come into force; Clause 8. This draft notification is effective on the day after its announcement in the Government Gazette.

Products Covered: Food Additives (No.4): Steviol glycoside (ICS Code: 67.220)

Regulation Type: Regular notification

Food safety Human health Food additives

Proposed revision of the Specifications and Standards for Foods and Food Additives under the Food Sanitation Act (Revision of the standards regarding bovine vertebral column in the Specifications and Standards for Food in General).

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Distribution date: 26 November 2012

Proposed standards for use of vertebral column derived from cattle raised in countries or regions with the occurrence of bovine spongiform encephalopathy (BSE) for manufacturing, processing or preparing foods.

Products Covered: Meat and edible meat offal of bovine animals (HS Codes: 02.01, 02.02, 02.06 and 02.10) Bones unworked, defatted, simply prepared (but not cut to shape), treated with acid or degelatinised; powder and waste of these products (HS Code: 05.06) Fats of bovine animals (HS Codes:15.02 and 15.03) Other prepared or preserved meat or meat offal of bovine animals (HS Codes: 16.02 and 16.03) Greaves of bovine animals (HS Code: 23.01) Gelatin of bovine animals (HS Code: 35.03)

Regulation Type: Regular notification

Animal diseases Food safety Human health Bovine Spongiform Encephalopathy (BSE) Transmissible Spongiform Encephalopathy (TSE) Zoonoses

Proposed revision of the Specifications and Standards for Foods and Food Additives under the Food Sanitation Act (Revision of the standards regarding bovine vertebral column in the Specifications and Standards for Food in General).

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Distribution date: 26 November 2012

Proposed standards for use of vertebral column derived from cattle raised in countries or regions with the occurrence of bovine spongiform encephalopathy (BSE) for manufacturing, processing or preparing foods.

Products Covered: Meat and edible meat offal of bovine animals (HS Codes: 02.01, 02.02, 02.06 and 02.10) Bones unworked, defatted, simply prepared (but not cut to shape), treated with acid or degelatinised; powder and waste of these products (HS Code: 05.06) Fats of bovine animals (HS Codes:15.02 and 15.03) Other prepared or preserved meat or meat offal of bovine animals (HS Codes: 16.02 and 16.03) Greaves of bovine animals (HS Code: 23.01) Gelatin of bovine animals (HS Code: 35.03)

Regulation Type: Regular notification

Animal diseases Food safety Human health Bovine Spongiform Encephalopathy (BSE) Transmissible Spongiform Encephalopathy (TSE) Zoonoses

KS 2424: 2012 ; Monoammonium phosphate (MAP) and Diammonium phosphate (DAP) fertilizer, technical grade— Specification (3 pages, in English). ;

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Distribution date: 23 November 2012 | Final date for Comment: 22 January 2013

Specifies the requirements and prescribes the methods of test for Monoammonium phosphate (MAP) and Diammonium phosphate (DAP), technical grades of fertilizers

Products Covered: Fertilizers (HS: 310221; ICS: 65.080).

Regulation Type: Regular notification

KS 2424: 2012 ; Monoammonium phosphate (MAP) and Diammonium phosphate (DAP) fertilizer, technical grade— Specification (3 pages, in English). ;

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Distribution date: 23 November 2012 | Final date for Comment: 22 January 2013

Specifies the requirements and prescribes the methods of test for Monoammonium phosphate (MAP) and Diammonium phosphate (DAP), technical grades of fertilizers

Products Covered: Fertilizers (HS: 310221; ICS: 65.080).

Regulation Type: Regular notification

KS 2422: 2012 Potassium Sulphate fertilizer, technical grade. (3 pages, in English).

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Distribution date: 23 November 2012 | Final date for Comment: 22 January 2013

Specifies the requirements, methods of sampling and tests for Potassium sulphate fertilizer, technical grade.

Products Covered: Fertilizers (HS: 310430; ICS: 65.080).

Regulation Type: Regular notification

KS 2422: 2012 Potassium Sulphate fertilizer, technical grade. (3 pages, in English).

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Distribution date: 23 November 2012 | Final date for Comment: 22 January 2013

Specifies the requirements, methods of sampling and tests for Potassium sulphate fertilizer, technical grade.

Products Covered: Fertilizers (HS: 310430; ICS: 65.080).

Regulation Type: Regular notification

KS 2425: 2012 ; Potassium Nitrate Fertilizer, technical grade — Specification (3 pages, in English). ;

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Distribution date: 23 November 2012 | Final date for Comment: 22 January 2013

Specifies requirements and methods of test for Potassium nitrate fertilizer, technical grade

Products Covered: Fertilizers (HS: 310221; ICS: 65.080).

Regulation Type: Regular notification

KS 2425: 2012 ; Potassium Nitrate Fertilizer, technical grade — Specification (3 pages, in English). ;

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Distribution date: 23 November 2012 | Final date for Comment: 22 January 2013

Specifies requirements and methods of test for Potassium nitrate fertilizer, technical grade

Products Covered: Fertilizers (HS: 310221; ICS: 65.080).

Regulation Type: Regular notification

Norma Oficial Mexicana NOM-181-SCFI-2010, “Yogurt-Denominación, especificaciones fisicoquímicas y microbiológicas, información comercial y métodos de prueba”: ; ; El 14 de noviembre de 2012, la Secretaría de Economía publicó en el Diario Oficial de la Federación (http://www.dof.gob.mx), la resolución por la que se modifican los numerales 2, 3.1, 3.5, 3.6, tabla 1 del numeral 6.1 y 10 de la Norma Oficial Mexicana NOM-181-SCFI-2010, Yogurt-Denominación, especificaciones fisicoquímicas y microbiológicas, información comercial y métodos de prueba, publicada el 16 de noviembre de 2010. ; ; La modificación de los numerales no afecta a la industria, y resulta comercialmente menos restrictiva para llevar a cabo la regulación del producto yogurt. ; ; La modificación de la NOM-181-SCFI-2010 entrará en vigor a los sesenta días naturales posteriores al día de su publicación en el Diario Oficial de la Federación. ; ; ; Cualquier comentario dirigirlo a: ; ; Secretaría de Economía ; Subsecretaría de Competitividad y Normatividad ; Dirección General de Normas ; Tel.: (+52) 55 5729 9100 Ext. 43217 ; Fax: (+52) 55 5520 9715 ; Sitio internet: ; http://www.economia.gob.mx/comunidad-negocios/normalizacion/catalogo-mexicano-de-normas ; Correo electrónico: normasomc@economia.gob.mx y jesus.figueroa@economia.gob.mx ; ; ; El texto del documento se encuentra disponible en el siguiente sitio: ; ; http://www.dof.gob.mx/index.php?year=2012&month=11&day=14 ; ; http://members.wto.org/crnattachments/2012/tbt/MEX/12_4485_00_s.pdf

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Distribution date: 23 November 2012

Products Covered: Yogurt (HS 0403.10.01)

Regulation Type: Addendum to Regular Notification

Food standards

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