Regulatory Updates
Revocation of IHS (one page)
Distribution date: 15 September 2004
The legal instrument used to revoke the import health standard for the importation of organic-based fertilisers into New Zealand from the United States of America (dated 8 September 2004).
Products Covered: Organic-based fertilisers
Regulation Type: Emergency notifications (SPS)
Revocation of IHS (one page)
Distribution date: 15 September 2004
The legal instrument used to revoke the import health standard for the importation of organic-based fertilisers into New Zealand from the United States of America (dated 8 September 2004).
Products Covered: Organic-based fertilisers
Regulation Type: Emergency notifications (SPS)
SI 5438 - Chemicals for the treatment of water intended for human consumption: Part 1 – Hydrochloric acid (European Standard EN 939) Part 2 – Chlorine (EN 937) Part 3 – Sodium hypochlorite (EN 901) Part 4 – Fluorosilicic acid (hexafluorosilicic acid) ( EN 12175) Part 5 – Ammonia solution (EN 12122) Part 6 – Sodium hydroxide (EN 896) Part 7 – Calcium hypochlorite (EN 900) (English/Hebrew)
Distribution date: 15 September 2004
Products Covered: ICS: 13.060.20 ;71.100.80 HS: 2806.10.00;2801.10.00;2828.90.00;2826;2814.20.00;2815;2828.10.00
Regulation Type: Regular notification
SI 5438 - Chemicals for the treatment of water intended for human consumption: Part 1 – Hydrochloric acid (European Standard EN 939) Part 2 – Chlorine (EN 937) Part 3 – Sodium hypochlorite (EN 901) Part 4 – Fluorosilicic acid (hexafluorosilicic acid) ( EN 12175) Part 5 – Ammonia solution (EN 12122) Part 6 – Sodium hydroxide (EN 896) Part 7 – Calcium hypochlorite (EN 900) (English/Hebrew)
Distribution date: 15 September 2004
Products Covered: ICS: 13.060.20 ;71.100.80 HS: 2806.10.00;2801.10.00;2828.90.00;2826;2814.20.00;2815;2828.10.00
Regulation Type: Regular notification
Salvadoran Mandatory Standard (NSO) No. 67.01.13:04, Quality Standards. Standard for Cottage Cheese and Creamed Cottage Cheese (8 pages, in Spanish).
Distribution date: 14 September 2004
This Standard covers the following: purpose, scope of application, classification, technical definitions, raw materials, permitted additives, physico-chemical and microbiological characteristics and specifications, sampling and analysis, product designation, country of origin, declaration of fat content, packing, packaging and labelling, conformity with other standards, monitoring and inspection of cottage cheese and creamed cottage cheese.
Products Covered: Ripened cheese (HS tariff heading 0406)
Regulation Type: Regular notification
Salvadoran Mandatory Standard (NSO) No. 67.01.13:04, Quality Standards. Standard for Cottage Cheese and Creamed Cottage Cheese (8 pages, in Spanish).
Distribution date: 14 September 2004
This Standard covers the following: purpose, scope of application, classification, technical definitions, raw materials, permitted additives, physico-chemical and microbiological characteristics and specifications, sampling and analysis, product designation, country of origin, declaration of fat content, packing, packaging and labelling, conformity with other standards, monitoring and inspection of cottage cheese and creamed cottage cheese.
Products Covered: Ripened cheese (HS tariff heading 0406)
Regulation Type: Regular notification
Salvadoran Mandatory Standard (NSO) No. 67.01.13:04, Quality Standards. Standard for Cottage Cheese and Creamed Cottage Cheese (8 pages, in Spanish).
Distribution date: 08 September 2004
This Standard covers the following: Purpose, Scope of application, Classification, Technical definitions, Raw materials, Permitted additives, Physico-chemical and microbiological characteristics and specifications, Sampling and analysis, Product designation, Country of origin, Declaration of fat content, Packing, packaging and labelling, Conformity with other standards, Monitoring and inspection of cottage cheese and creamed cottage cheese.
Products Covered: Unripened cheese (HS tariff heading 0406)
Regulation Type: Regular notification
Salvadoran Mandatory Standard (NSO) No. 67.01.13:04, Quality Standards. Standard for Cottage Cheese and Creamed Cottage Cheese (8 pages, in Spanish).
Distribution date: 08 September 2004
This Standard covers the following: Purpose, Scope of application, Classification, Technical definitions, Raw materials, Permitted additives, Physico-chemical and microbiological characteristics and specifications, Sampling and analysis, Product designation, Country of origin, Declaration of fat content, Packing, packaging and labelling, Conformity with other standards, Monitoring and inspection of cottage cheese and creamed cottage cheese.
Products Covered: Unripened cheese (HS tariff heading 0406)
Regulation Type: Regular notification
Public Notice under the Commodity Inspection Act (2 pages, in Chinese)
Distribution date: 07 September 2004
Safety requirements for fuming essential oil products containing organic solvent of alcohol or isopropyl alcohol.
Products Covered: Fuming essential oil products (CCCN 3307.49.00)
Regulation Type: Regular notification
Public Notice under the Commodity Inspection Act (2 pages, in Chinese)
Distribution date: 07 September 2004
Safety requirements for fuming essential oil products containing organic solvent of alcohol or isopropyl alcohol.
Products Covered: Fuming essential oil products (CCCN 3307.49.00)
Regulation Type: Regular notification
Submit your email ID to receive notifications about upcoming courses and events