Draft Order of the Minister for Environment of the Republic of Lithuania amending the Order No D1-901 of the Minister for Environment of the Republic of Lithuania of 10 December 2015 approving the Technical Construction Regulation STR 1.01.04:2015 „Assessment, verification of constancy of performance of construction products for which there are no harmonized technical specifications and declaration of performance of such products. Designation of testing laboratories and certification bodies. National Technical Assessments and designation and notification of Technical Assessment Bodies” (STR 1.01.04:2015) (hereinafter referred to as Draft Order)

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Distribution date: 04 January 2024

Products Covered: All non-harmonised construction products

Regulation Type: Addendum to Regular Notification

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 04 January 2024 | Final date for Comment: 04 March 2024

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Prothiofos.

Products Covered: ・Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09)・Dairy produce and natural honey (HS codes: 04.01 and 04.09)・Animal originated products (HS code: 05.04)・Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.03, 07.04, 07.06, 07.09, 07.10, 07.13 and 07.14)・Edible fruit and nuts, peel of citrus fruit (HS codes: 08.02, 08.05, 08.06, 08.08, 08.10, 08.11 and 08.14)・Tea, mate and spices (HS codes: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)・Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.07 and 12.12)・Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)

Regulation Type: Regular notification

Human health Food safety Pesticides Maximum residue limits (MRLs)

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 04 January 2024 | Final date for Comment: 04 March 2024

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Prothiofos.

Products Covered: ・Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09)・Dairy produce and natural honey (HS codes: 04.01 and 04.09)・Animal originated products (HS code: 05.04)・Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.03, 07.04, 07.06, 07.09, 07.10, 07.13 and 07.14)・Edible fruit and nuts, peel of citrus fruit (HS codes: 08.02, 08.05, 08.06, 08.08, 08.10, 08.11 and 08.14)・Tea, mate and spices (HS codes: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)・Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.07 and 12.12)・Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)

Regulation Type: Regular notification

Human health Food safety Pesticides Maximum residue limits (MRLs)

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 04 January 2024

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Feed additive: 3-Nitrooxypropanol.

Products Covered: ・Meat and edible meat offal (HS codes: 02.01, 02.02 and 02.06)・Dairy produce (HS code: 04.01)・Animal originated products (HS code: 05.04)・Animal fats and oils (HS code: 15.02)

Regulation Type: Regular notification

Feed additives Maximum residue limits (MRLs) Food safety Human health

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 04 January 2024

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Feed additive: 3-Nitrooxypropanol.

Products Covered: ・Meat and edible meat offal (HS codes: 02.01, 02.02 and 02.06)・Dairy produce (HS code: 04.01)・Animal originated products (HS code: 05.04)・Animal fats and oils (HS code: 15.02)

Regulation Type: Regular notification

Feed additives Maximum residue limits (MRLs) Food safety Human health

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 04 January 2024

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Fluoxastrobin.

Products Covered: ・Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.06 and 02.09)・Dairy produce and natural honey (HS codes: 04.01 and 04.09)・Animal originated products (HS code: 05.04)・Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.10 and 07.13)・Edible fruit and nuts (HS codes: 08.06, 08.08, 08.09, 08.10 and 08.11)・Cereals (HS codes: 10.01, 10.03, 10.04, 10.05, 10.07 and 10.08)・Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01 and 12.05)・Animal fats and oils (HS codes: 15.01 and 15.02)

Regulation Type: Regular notification

Human health Food safety Pesticides Maximum residue limits (MRLs)

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 04 January 2024

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Fluoxastrobin.

Products Covered: ・Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.06 and 02.09)・Dairy produce and natural honey (HS codes: 04.01 and 04.09)・Animal originated products (HS code: 05.04)・Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.10 and 07.13)・Edible fruit and nuts (HS codes: 08.06, 08.08, 08.09, 08.10 and 08.11)・Cereals (HS codes: 10.01, 10.03, 10.04, 10.05, 10.07 and 10.08)・Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01 and 12.05)・Animal fats and oils (HS codes: 15.01 and 15.02)

Regulation Type: Regular notification

Human health Food safety Pesticides Maximum residue limits (MRLs)

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 04 January 2024

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Veterinary drug /Feed additive: Ethopabate.

Products Covered: ・Meat and edible meat offal (HS codes: 02.07 and 02.09)・Animal originated products (HS code: 05.04)・Animal fats and oils (HS code: 15.01)

Regulation Type: Regular notification

Maximum residue limits (MRLs) Veterinary drugs Food safety Human health Feed additives

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 04 January 2024

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Veterinary drug /Feed additive: Ethopabate.

Products Covered: ・Meat and edible meat offal (HS codes: 02.07 and 02.09)・Animal originated products (HS code: 05.04)・Animal fats and oils (HS code: 15.01)

Regulation Type: Regular notification

Maximum residue limits (MRLs) Veterinary drugs Food safety Human health Feed additives

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 04 January 2024

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Polyoxorim-zinc.

Products Covered: ・Natural honey (HS code: 04.09)・Edible vegetables and certain roots and tubers (HS codes: 07.03, 07.04, 07.05, 07.07, 07.09 and 07.10)・Edible fruit and nuts (HS codes: 08.08 and 08.11)

Regulation Type: Regular notification

Human health Food safety Pesticides Maximum residue limits (MRLs)

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