Regulatory Updates
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
Distribution date: 18 December 2014 | Final date for Comment: 16 February 2015
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Diflufenican
Products Covered: - Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey (HS: 04.01, 04.07 and 04.08) - Products of animal origin (HS: 05.04) - Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) - Edible fruits and nuts, peel of citrus/melons (HS: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) - Coffee, tea, mate and spices (HS: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) - Cereals (HS: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, 12.10 and 12.12) - Animal or vegetable fats and oils (HS: 15.01, 15.02 and 15.06)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
Distribution date: 18 December 2014 | Final date for Comment: 16 February 2015
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Phosalone
Products Covered: - Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) - Edible fruits and nuts, peel of citrus/melons (HS: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) - Coffee, tea, mate and spices (HS: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS: 12.04, 12.05, 12.06, 12.07 and 12.12)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
Distribution date: 18 December 2014 | Final date for Comment: 16 February 2015
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Phosalone
Products Covered: - Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) - Edible fruits and nuts, peel of citrus/melons (HS: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) - Coffee, tea, mate and spices (HS: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS: 12.04, 12.05, 12.06, 12.07 and 12.12)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
Distribution date: 18 December 2014 | Final date for Comment: 16 February 2015
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Kasugamycin
Products Covered: - Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.13) - Edible fruits and nuts, peel of citrus/melons (HS: 08.02, 08.05, 08.07, 08.08, 08.09, 08.10 and 08.14) - Coffee, tea, mate and spices (HS: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) - Cereals (HS: 10.06) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS: 12.01, 12.02 and 12.12)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
Distribution date: 18 December 2014 | Final date for Comment: 16 February 2015
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Kasugamycin
Products Covered: - Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.13) - Edible fruits and nuts, peel of citrus/melons (HS: 08.02, 08.05, 08.07, 08.08, 08.09, 08.10 and 08.14) - Coffee, tea, mate and spices (HS: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) - Cereals (HS: 10.06) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS: 12.01, 12.02 and 12.12)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
Distribution date: 18 December 2014 | Final date for Comment: 16 February 2015
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Fluazinam
Products Covered: - Edible vegetables and certain roots and tubers (HS: 07.01, 07.03, 07.04, 07.05, 07.06, 07.09, 07.10, 07.13 and 07.14) - Edible fruits and nuts, peel of citrus/melons (HS: 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) - Coffee, tea, mate and spices (HS: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) - Cereals (HS: 10.01) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS: 12.02 and 12.12)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
Distribution date: 18 December 2014 | Final date for Comment: 16 February 2015
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Fluazinam
Products Covered: - Edible vegetables and certain roots and tubers (HS: 07.01, 07.03, 07.04, 07.05, 07.06, 07.09, 07.10, 07.13 and 07.14) - Edible fruits and nuts, peel of citrus/melons (HS: 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) - Coffee, tea, mate and spices (HS: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) - Cereals (HS: 10.01) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS: 12.02 and 12.12)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
Distribution date: 18 December 2014 | Final date for Comment: 16 February 2015
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Pyrazosulfuron-ethyl
Products Covered: Cereals (HS: 10.06)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
Distribution date: 18 December 2014 | Final date for Comment: 16 February 2015
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Pyrazosulfuron-ethyl
Products Covered: Cereals (HS: 10.06)
Regulation Type: Regular notification
Draft of the Eurasian Economic Comission Collegium Decision on amendments to Common sanitary-epidemiological and hygienic requirements for products, subjected to sanitary-epidemiological supervision (control)
Distribution date: 15 December 2014 | Final date for Comment: 13 February 2015
It was decided to stop developing amendments to Section 1 of Chapter 2 of the Common sanitary-epidemiological and hygienic requirements for products, subjected to sanitary-epidemiological supervision (control), establishing norms for peroxide number for refined deodorized palm-oil (not more than 0.9 mmol of active oxigen/kg).
Products Covered:
Regulation Type: Addendum to Regular Notification
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