Bovine Spongiform Encephalopathy (BSE) Import Policy for Bovine Animals and Their Products and By-products and associated annexes
Distribution date: 15 December 2014 | Final date for Comment: 15 January 2015
The CFIA is updating the Bovine Spongiform Encephalopathy Import Policy for Bovine Animals and Their Products and By-Products (herein referred to as BSE Import Policy). Related policies (listed within the BSE Import Policy) will also be updated to align with or refer to this policy. Updates to the BSE Import Policy include: providing the list of definitions in a separate document referenced via hyperlink; revising the list of the Bovine Spongiform Encephalopathy (BSE) status of OIE members such that it reflects the updated Terrestrial Animal Health Code (May 2014) of the OIE (further delineation of the list based on types of cases reported); and listing dates (based on OIE guidelines) which Canada has determined as the effective date of implementation and enforcement of feed bans for all the countries on the lists for negligible and controlled risk for BSE status.
Products Covered: Bovine origin product
Regulation Type: Revision to Regular Notification
Bovine Spongiform Encephalopathy (BSE) Import Policy for Bovine Animals and Their Products and By-products and associated annexes
Distribution date: 15 December 2014 | Final date for Comment: 15 January 2015
The CFIA is updating the Bovine Spongiform Encephalopathy Import Policy for Bovine Animals and Their Products and By-Products (herein referred to as BSE Import Policy). Related policies (listed within the BSE Import Policy) will also be updated to align with or refer to this policy. Updates to the BSE Import Policy include: providing the list of definitions in a separate document referenced via hyperlink; revising the list of the Bovine Spongiform Encephalopathy (BSE) status of OIE members such that it reflects the updated Terrestrial Animal Health Code (May 2014) of the OIE (further delineation of the list based on types of cases reported); and listing dates (based on OIE guidelines) which Canada has determined as the effective date of implementation and enforcement of feed bans for all the countries on the lists for negligible and controlled risk for BSE status.
Products Covered: Bovine origin product
Regulation Type: Revision to Regular Notification
Draft of the Eurasian Economic Comission Collegium Decision on amendments to Common sanitary-epidemiological and hygienic requirements for products, subjected to sanitary-epidemiological supervision (control)
Distribution date: 15 December 2014 | Final date for Comment: 13 February 2015
It was decided to stop developing amendments to Section 1 of Chapter 2 of the Common sanitary-epidemiological and hygienic requirements for products, subjected to sanitary-epidemiological supervision (control), establishing norms for peroxide number for refined deodorized palm-oil (not more than 0.9 mmol of active oxigen/kg).
Products Covered:
Regulation Type: Addendum to Regular Notification
Draft of the Eurasian Economic Comission Collegium Decision on amendments to Common sanitary-epidemiological and hygienic requirements for products, subjected to sanitary-epidemiological supervision (control)
Distribution date: 15 December 2014 | Final date for Comment: 13 February 2015
It was decided to stop developing amendments to Section 1 of Chapter 2 of the Common sanitary-epidemiological and hygienic requirements for products, subjected to sanitary-epidemiological supervision (control), establishing norms for peroxide number for refined deodorized palm-oil (not more than 0.9 mmol of active oxigen/kg).
Products Covered:
Regulation Type: Addendum to Regular Notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
Distribution date: 18 December 2014 | Final date for Comment: 16 February 2015
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Pyrazosulfuron-ethyl
Products Covered: Cereals (HS: 10.06)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
Distribution date: 18 December 2014 | Final date for Comment: 16 February 2015
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Pyrazosulfuron-ethyl
Products Covered: Cereals (HS: 10.06)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
Distribution date: 18 December 2014 | Final date for Comment: 16 February 2015
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Fluazinam
Products Covered: - Edible vegetables and certain roots and tubers (HS: 07.01, 07.03, 07.04, 07.05, 07.06, 07.09, 07.10, 07.13 and 07.14) - Edible fruits and nuts, peel of citrus/melons (HS: 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) - Coffee, tea, mate and spices (HS: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) - Cereals (HS: 10.01) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS: 12.02 and 12.12)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
Distribution date: 18 December 2014 | Final date for Comment: 16 February 2015
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Fluazinam
Products Covered: - Edible vegetables and certain roots and tubers (HS: 07.01, 07.03, 07.04, 07.05, 07.06, 07.09, 07.10, 07.13 and 07.14) - Edible fruits and nuts, peel of citrus/melons (HS: 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) - Coffee, tea, mate and spices (HS: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) - Cereals (HS: 10.01) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS: 12.02 and 12.12)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
Distribution date: 18 December 2014 | Final date for Comment: 16 February 2015
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Kasugamycin
Products Covered: - Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.13) - Edible fruits and nuts, peel of citrus/melons (HS: 08.02, 08.05, 08.07, 08.08, 08.09, 08.10 and 08.14) - Coffee, tea, mate and spices (HS: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) - Cereals (HS: 10.06) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS: 12.01, 12.02 and 12.12)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
Distribution date: 18 December 2014 | Final date for Comment: 16 February 2015
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Kasugamycin
Products Covered: - Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.13) - Edible fruits and nuts, peel of citrus/melons (HS: 08.02, 08.05, 08.07, 08.08, 08.09, 08.10 and 08.14) - Coffee, tea, mate and spices (HS: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) - Cereals (HS: 10.06) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS: 12.01, 12.02 and 12.12)
Regulation Type: Regular notification
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