DUS 1576: 2022, Biofertilizers — Specification, Second Edition

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Distribution date: 25 July 2022 | Final date for Comment: 23 September 2022

This Draft Uganda Standard specifies requirements, sampling and test methods for biofertilizers. This standard does not include requirements for conventional chemical fertilizers.Biofertilizers are products containing carrier based (solid or liquid) living microorganisms which are agriculturally useful in terms for instance of nitrogen fixation, phosphorus solubilisation or nutrient mobilization, to increase the productivity of the soil and/or crop. Biofertilizers are most commonly referred to the use of soil microorganisms to increase the availability and uptake of mineral nutrients for plants.Whether the existence of a microorganism increases the growth of plants by making nutrients more available or replacing soil nutrients or increasing plant access to nutrient, as long as the nutrient status of the plant has been enhanced by the microorganisms, the substance that was applied to the plant or soil containing the microorganisms, can be characterized as a biofertilizers.Biofertilizers, known as microbial products, act as nutrient suppliers and soil conditioners that lower agricultural burden and conserve the environment. Good soil condition is imperative to increased crop production, as well as human and/or animal health welfare. Thus, the materials used to sustain good soil condition, are treated as environmental matters. However, there are still some problems to be met on the use of microbial products. More precise quality control must be made in favour of the customers. With this in mind, we will do our best to develop better production techniques and to improve the management system for microbial products.Although the effects of biofertilizers are different among nations due to variances in climate and soil conditions, the importance of biofertilizers on environmental conservation in the 21st century must not be ignored. In the same manner, various biotechnologies should be accepted for increasing the biofertilizers effects with concern for the environment.

Products Covered: Animal or vegetable fertilizers, whether or not mixed together or chemically treated; fertilizers produced by the mixing or chemical treatment of animal or vegetable products (HS code(s): 3101); Fertilizers (ICS code(s): 65.080)

Regulation Type: Regular notification

Plant health

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 25 July 2022 | Final date for Comment: 04 May 2025

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Veterinary drug: Cloxacillin.

Products Covered: Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce (HS code: 04.01)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)

Regulation Type: Regular notification

Veterinary drugs Food safety Human health Maximum residue limits (MRLs)

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 25 July 2022 | Final date for Comment: 04 May 2025

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Veterinary drug: Cloxacillin.

Products Covered: Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce (HS code: 04.01)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)

Regulation Type: Regular notification

Veterinary drugs Food safety Human health Maximum residue limits (MRLs)

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 25 July 2022 | Final date for Comment: 04 May 2025

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Florasulam.

Products Covered: Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.07 and 10.08)

Regulation Type: Regular notification

Human health Food safety

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 25 July 2022 | Final date for Comment: 04 May 2025

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Florasulam.

Products Covered: Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.07 and 10.08)

Regulation Type: Regular notification

Human health Food safety

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 25 July 2022 | Final date for Comment: 23 September 2022

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Fenpyroximate.

Products Covered: Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08)Dairy produce  (HS code: 04.01)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.07, 07.08, 07.09, 07.10 and 07.13)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, tea, mate and spices (HS codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS code: 10.05)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07, 12.10 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)

Regulation Type: Regular notification

Human health Food safety Pesticides Maximum residue limits (MRLs)

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 25 July 2022 | Final date for Comment: 23 September 2022

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Fenpyroximate.

Products Covered: Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08)Dairy produce  (HS code: 04.01)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.07, 07.08, 07.09, 07.10 and 07.13)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, tea, mate and spices (HS codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS code: 10.05)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07, 12.10 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)

Regulation Type: Regular notification

Human health Food safety Pesticides Maximum residue limits (MRLs)

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 25 July 2022 | Final date for Comment: 04 May 2025

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Veterinary drug: Didecyldimethylammonium chloride.

Products Covered: Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.06, 02.07 and 02.09)Birds' eggs  (HS codes: 04.07, 04.08)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01 and 15.02)

Regulation Type: Regular notification

Human health Food safety Veterinary drugs Maximum residue limits (MRLs)

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 25 July 2022 | Final date for Comment: 04 May 2025

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Veterinary drug: Didecyldimethylammonium chloride.

Products Covered: Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.06, 02.07 and 02.09)Birds' eggs  (HS codes: 04.07, 04.08)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01 and 15.02)

Regulation Type: Regular notification

Human health Food safety Veterinary drugs Maximum residue limits (MRLs)

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)

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Distribution date: 25 July 2022 | Final date for Comment: 04 May 2025

Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Veterinary drug/Feed additive: Nicarbazin.

Products Covered: Meat and edible meat offal (HS codes: 02.07 and 02.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.01)

Regulation Type: Regular notification

Veterinary drugs Food safety Human health Maximum residue limits (MRLs)

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