DUS 2229-2:2020, Surgical gauze - Specification - Part 2: Petrolatum, First edition

Distribution date: 20 August 2020 | Final date for Comment: 19 October 2020
This Draft Uganda standard specifies the requirements, methods of test and sampling of petrolatum gauze (also known as paraffin gauze or vaseline gauze).
Products Covered: Petrolatum gauze
Regulation Type: Regular notification
DUS 2229-2:2020, Surgical gauze - Specification - Part 2: Petrolatum, First edition

Distribution date: 20 August 2020 | Final date for Comment: 19 October 2020
This Draft Uganda standard specifies the requirements, methods of test and sampling of petrolatum gauze (also known as paraffin gauze or vaseline gauze).
Products Covered: Petrolatum gauze
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)

Distribution date: 21 August 2020 | Final date for Comment: 14 May 2025
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Imazapyr
Products Covered: -Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) -Dairy produce and birds' eggs (HS: 04.01, 04.07 and 04.08) -Animal originated products (HS: 05.04) -Edible vegetables and certain roots and tubers (HS: 07.10 and 07.13) -Cereals (HS: 10.01, 10.03 and 10.05) -Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS: 12.01, 12.05 and 12.06)-Animal fats and oils (HS: 15.01, 15.02 and 15.06)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)

Distribution date: 21 August 2020 | Final date for Comment: 14 May 2025
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Imazapyr
Products Covered: -Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) -Dairy produce and birds' eggs (HS: 04.01, 04.07 and 04.08) -Animal originated products (HS: 05.04) -Edible vegetables and certain roots and tubers (HS: 07.10 and 07.13) -Cereals (HS: 10.01, 10.03 and 10.05) -Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS: 12.01, 12.05 and 12.06)-Animal fats and oils (HS: 15.01, 15.02 and 15.06)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)

Distribution date: 21 August 2020 | Final date for Comment: 14 May 2025
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Tolpyralate
Products Covered: -Cereals (HS: 10.05)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)

Distribution date: 21 August 2020 | Final date for Comment: 14 May 2025
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Tolpyralate
Products Covered: -Cereals (HS: 10.05)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)

Distribution date: 21 August 2020 | Final date for Comment: 20 October 2020
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide/ Veterinary drug: Oxolinic Acid
Products Covered: -Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.06, 02.07 and 02.09) -Fish and crustaceans (HS: 03.02, 03.03, 03.04 and 03.06) -Animal originated products (HS: 05.04) -Edible vegetables and certain roots and tubers (HS: 07.01, 07.03, 07.04, 07.05, 07.06, 07.09, 07.10 and 07.14) -Edible fruit (HS: 08.08, 08.09 and 08.11) -Tea and spices (HS: 09.02, 09.10) -Cereals (HS: 10.05 and 10.06)-Animal fats and oils (HS: 15.01 and 15.02)
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)

Distribution date: 21 August 2020 | Final date for Comment: 20 October 2020
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide/ Veterinary drug: Oxolinic Acid
Products Covered: -Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.06, 02.07 and 02.09) -Fish and crustaceans (HS: 03.02, 03.03, 03.04 and 03.06) -Animal originated products (HS: 05.04) -Edible vegetables and certain roots and tubers (HS: 07.01, 07.03, 07.04, 07.05, 07.06, 07.09, 07.10 and 07.14) -Edible fruit (HS: 08.08, 08.09 and 08.11) -Tea and spices (HS: 09.02, 09.10) -Cereals (HS: 10.05 and 10.06)-Animal fats and oils (HS: 15.01 and 15.02)
Regulation Type: Regular notification
Letter of the Federal Service for the Veterinary and Phytosanitary Surveillance No. FS-ARE-7/3477-3 of 10 August 2020.

Distribution date: 21 August 2020 | Final date for Comment: 14 May 2025
This letter introduced a temporary restriction on import of live poultry, bird's eggs and other poultry products from Bulgaria due to complicated epizootic situation with Newcastle disease.
Products Covered: Live poultry, bird's eggs and other poultry products.
Regulation Type: Emergency notifications (SPS)
Letter of the Federal Service for the Veterinary and Phytosanitary Surveillance No. FS-ARE-7/3477-3 of 10 August 2020.

Distribution date: 21 August 2020 | Final date for Comment: 14 May 2025
This letter introduced a temporary restriction on import of live poultry, bird's eggs and other poultry products from Bulgaria due to complicated epizootic situation with Newcastle disease.
Products Covered: Live poultry, bird's eggs and other poultry products.
Regulation Type: Emergency notifications (SPS)
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