Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 10 September 2018 | Final date for Comment: 09 November 2018
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Chinomethionat
Products Covered: - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.07, 07.09 and 07.10); - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.05, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14); - Coffee, tea, mate and spices (HS Codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 10 September 2018 | Final date for Comment: 09 November 2018
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Chinomethionat
Products Covered: - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.07, 07.09 and 07.10); - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.05, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14); - Coffee, tea, mate and spices (HS Codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 10 September 2018 | Final date for Comment: 09 November 2018
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Acrinathrin
Products Covered: - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09 and 07.10); - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14); - Coffee, tea, mate and spices (HS Codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10); - Cereals (HS Code: 10.05); - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.01 and 12.07).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 10 September 2018 | Final date for Comment: 09 November 2018
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Acrinathrin
Products Covered: - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09 and 07.10); - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14); - Coffee, tea, mate and spices (HS Codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10); - Cereals (HS Code: 10.05); - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.01 and 12.07).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 10 September 2018 | Final date for Comment: 09 November 2018
Proposed maximum residue limits (MRLs) for the following agricultural chemical Veterinary drug: Betamethasone
Products Covered: - Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09); - Fish and crustaceans, molluscs and other aquatic invertebrates (HS: 03.02, 03.03, 03.04, 03.06 and 03.07); - Dairy produce, birds' eggs and natural honey (HS: 04.01, 04.07, 04.08 and 04.09); - Products of animal origin (HS: 05.04); - Animal or vegetable fats and oils (HS: 15.01, 15.02 and 15.06).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 10 September 2018 | Final date for Comment: 09 November 2018
Proposed maximum residue limits (MRLs) for the following agricultural chemical Veterinary drug: Betamethasone
Products Covered: - Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09); - Fish and crustaceans, molluscs and other aquatic invertebrates (HS: 03.02, 03.03, 03.04, 03.06 and 03.07); - Dairy produce, birds' eggs and natural honey (HS: 04.01, 04.07, 04.08 and 04.09); - Products of animal origin (HS: 05.04); - Animal or vegetable fats and oils (HS: 15.01, 15.02 and 15.06).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 10 September 2018 | Final date for Comment: 09 November 2018
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide/Veterinary drug: Etoxazole
Products Covered: - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09); - Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08); - Products of animal origin (HS Codes: 05.04); - Edible vegetables and certain roots and tubers (HS Codes: 07.07, 07.09, 07.10, 07.13 and 07.14); - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14); - Coffee, tea, mate and spices (HS Codes: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10); - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.07 and 12.10); - Animal or vegetable fats and oils (HS Codes: 15.01, 15.02 and 15.06).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 10 September 2018 | Final date for Comment: 09 November 2018
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide/Veterinary drug: Etoxazole
Products Covered: - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09); - Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08); - Products of animal origin (HS Codes: 05.04); - Edible vegetables and certain roots and tubers (HS Codes: 07.07, 07.09, 07.10, 07.13 and 07.14); - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14); - Coffee, tea, mate and spices (HS Codes: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10); - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.07 and 12.10); - Animal or vegetable fats and oils (HS Codes: 15.01, 15.02 and 15.06).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 10 September 2018 | Final date for Comment: 09 November 2018
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide/Veterinary drug: Diflubenzuron
Products Covered: - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09); - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03 and 03.04); - Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08); - Products of animal origin (HS Code: 05.04); - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14); - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14); - Coffee, tea, mate and spices (HS Codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10); - Cereals (HS Codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08); - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, 12.10 and 12.12); - Animal or vegetable fats and oils (HS Codes: 15.01, 15.02 and 15.06);- Cocoa and cocoa preparations (HS Code: 18.01).
Regulation Type: Regular notification
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
Distribution date: 10 September 2018 | Final date for Comment: 09 November 2018
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide/Veterinary drug: Diflubenzuron
Products Covered: - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09); - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03 and 03.04); - Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08); - Products of animal origin (HS Code: 05.04); - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14); - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14); - Coffee, tea, mate and spices (HS Codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10); - Cereals (HS Codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08); - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, 12.10 and 12.12); - Animal or vegetable fats and oils (HS Codes: 15.01, 15.02 and 15.06);- Cocoa and cocoa preparations (HS Code: 18.01).
Regulation Type: Regular notification
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